Food security has long been a cornerstone of economic stability and human well-being. Yet, in Nigeria, the reality is starkly different as millions of people face rising food insecurity alongside persistent inflation. The complex relationship between these two phenomena—food security and inflation—has become more evident in recent years, particularly as the country confronts the dual challenges of a growing population and climatic pressures. As of 2024, Nigeria continues to grapple with skyrocketing food prices, widespread hunger, and an agricultural sector struggling under the weight of structural inefficiencies and external shocks. Understanding the dynamics behind food security and inflation in Nigeria provides insights into the broader socio-economic implications for the country and its future.
The Food Security Crisis in Nigeria
Food security, as defined by the United Nations Food and Agriculture Organization (FAO), exists when all people, at all times, have access to sufficient, safe, and nutritious food to meet their dietary needs for an active and healthy life. In Nigeria, this ideal has become increasingly elusive. The combination of poor agricultural productivity, insecurity, and climate change has left many Nigerians unable to access adequate food supplies.
In recent years, food insecurity has worsened in Nigeria due to a series of intersecting crises. According to a report by the Global Network Against Food Crises (GNAFC), 25.3 million Nigerians were projected to face food insecurity in 2023, and the situation has worsened in 2024. The 2024 rainy season brought severe flooding that destroyed large swathes of farmland, leading to crop losses of over 855,000 metric tonnes, severely diminishing food availability. This has had a cascading effect on food prices and availability, pushing more households into hunger.
The regions most affected by food insecurity include the northeast, where insurgency has decimated farming communities, and central and southern regions, where flooding and banditry have hampered agricultural production. The loss of farmlands and infrastructure has undermined the livelihoods of millions of smallholder farmers, leading to significant reductions in crop yields and food supply.
The Role of Inflation in Worsening Food Insecurity
Inflation, particularly food inflation, has exacerbated the food security crisis in Nigeria. As of October 2024, food inflation in the country stood at a staggering 28.2%. This sharp rise in prices is driven by several factors, including high transportation costs due to fuel subsidy removal, disruptions in supply chains caused by insecurity, and reduced agricultural output from weather-related events such as floods and droughts.
Staple foods like rice, maize, and cassava have seen some of the highest price increases. For instance, the price of rice, a key dietary staple for millions of Nigerians, surged by over 30% in the wake of the 2024 flooding. Similar increases have been recorded in other key commodities, putting basic foodstuffs out of reach for many low-income households. With over 133 million Nigerians living below the poverty line, the impact of these price hikes is deeply felt, as families struggle to afford even the most basic food items.
The rising cost of food has forced households to adopt negative coping strategies, such as reducing meal portions, skipping meals, or relying on less nutritious alternatives. These practices have long-term health implications, particularly for children, who may suffer from stunted growth and malnutrition.
Structural Issues in Nigeria’s Agricultural Sector
At the heart of Nigeria’s food security and inflation challenges are structural issues within the agricultural sector. Despite its potential, Nigeria’s agricultural productivity remains far below its capacity. The country has approximately 80 million hectares of arable land, yet only about 50 million hectares are cultivated. Additionally, over 70% of farmers rely on rain-fed agriculture, making them highly vulnerable to erratic weather patterns caused by climate change. This overreliance on rain-fed farming is a major factor in the frequent food shortages experienced across the country.
Moreover, Nigerian agriculture is still largely characterized by smallholder farming, with limited access to mechanization, modern inputs, and financial services. Most farmers rely on outdated tools and techniques, which restrict their productivity. This is further compounded by poor infrastructure, including inadequate storage facilities and poor transportation networks, which lead to significant post-harvest losses—estimated to be as high as 40% in some areas.
Another major issue is insecurity, particularly in Nigeria’s northern regions, where banditry and insurgency have displaced millions of farmers and made large tracts of farmland inaccessible. In the northeast, for instance, the Boko Haram insurgency has severely disrupted farming activities for over a decade, leading to chronic food shortages. The combination of these structural issues has left the agricultural sector ill-equipped to meet the growing food demands of Nigeria’s rapidly expanding population.
Government Response and Policy Gaps
The Nigerian government has made several attempts to address food insecurity and inflation, but with limited success. In 2024, the government declared a state of emergency on food security, emphasizing the need for immediate action to boost food production and stabilize prices. However, critics argue that the policies implemented thus far have been insufficient to tackle the root causes of the crisis. For instance, while efforts to increase mechanization and improve access to farm inputs are underway, these initiatives have been slow to reach the majority of smallholder farmers.
The removal of fuel subsidies in 2023 was intended to free up resources for investment in critical sectors, including agriculture. However, the subsequent rise in transportation costs has led to higher food prices, undermining the intended benefits. Without adequate measures to cushion the effects of this policy, many farmers and consumers have borne the brunt of the economic shock.
Additionally, budgetary allocations to agriculture remain woefully inadequate. Agriculture accounts for less than 2% of Nigeria’s national budget, despite its significance to the economy and food security. This underfunding has limited the government’s ability to invest in key areas such as irrigation, infrastructure, and research and development.
The Path Forward: Building Resilience and Reducing Inflation
Addressing the twin challenges of food insecurity and inflation in Nigeria requires a multi-pronged approach. First, there is an urgent need to boost agricultural productivity through investment in modern farming techniques, irrigation, and mechanization. Expanding access to credit and insurance for smallholder farmers can help them recover from climate-related shocks and improve their resilience to future crises.
Secondly, reducing the country’s dependence on rain-fed agriculture is essential. The development of irrigation systems and the promotion of climate-smart agricultural practices will be crucial in mitigating the impact of climate change on food production. Additionally, improving infrastructure, such as roads and storage facilities, can reduce post-harvest losses and ensure that food reaches markets more efficiently.
Finally, the government must prioritize policies that protect vulnerable populations from the effects of inflation. This includes expanding social safety nets, such as cash transfers and food assistance programs, to help low-income households cope with rising food prices. Efforts to stabilize the naira and control inflation will also be critical in making food more affordable for the average Nigerian.
Conclusion
The advent of food security and inflation in Nigeria is a complex issue with deep-rooted causes. While the challenges are significant, they are not insurmountable. By addressing the structural weaknesses in the agricultural sector and implementing policies that promote resilience, Nigeria can improve food security and reduce the impact of inflation on its most vulnerable populations. Without decisive action, however, the country risks facing even greater food crises in the years to come.





